This apple is distinguished by its skin, which is uniform light red or has red streaks on top of a yellowy-green. The flesh is white, dense, crisp and juicy. This apple has a high sugar content, low acidity levels and a lovely aroma.
Main production areas
1 kg / 1.5 kg /2 kg /3 kg sealed bags
Cardboard outer packaging
Loose: mini bins/wooden crates